典型文献
Insights into the thermochemical evolution of maleic anhydride-initiated esterified starch to construct hard carbon microspheres for lithium-ion batteries
文献摘要:
Starch,as a typical polysaccharide with natural spherical morphology,is not only a preferred precursor for preparing carbon materials but also a model polymer for investigating thermochemical evolution mechanisms.However,starch usually suffers from severe foaming and low carbon yield during direct pyrolysis.Herein,we report a simple and eco-friendly dry strategy,by maleic anhydride initiating the esterification of starch,to design carbon microspheres against the starch foaming.Moreover,the influ-ence of ester grafting on the pyrolytic behavior of starch is also focused.The formation of ester groups in precursor guarantees the structural stability of starch-based intermediate because it can promote the accumulation of unsaturated species and accelerate the water elimination during pyrolysis.Meanwhile,the esterification and dehydration reactions greatly deplete the primary hydroxyl groups in the starch molecules and thus the rapid levoglucosan release is inhibited,which well keeps the spher-ical morphology of starch and ensures the high carbon yield.In further exploration as anode materials for Lithium-ion batteries,the obtained carbon microspheres exhibit good cyclability and rate performance with a reversible capacity of 444 mAh g-1 at 50 mA g-1.This work provides theoretical fundamentals for the controllable thermal transformation of biomass towards wide applications.
文献关键词:
中图分类号:
作者姓名:
Ming-Xin Song;Li-Jing Xie;Jia-Yao Cheng;Zong-Lin Yi;Ge Song;Xiao-Yang Jia;Jing-Peng Chen;Quan-Gui Guo;Cheng-Meng Chen
作者机构:
CAS Key Laboratory of Carbon Materials,Institute of Coal Chemistry,Chinese Academy of Sciences,Taiyuan 030001,Shanxi,China;University of Chinese Academy of Sciences,Beijing 100049,China;College of Materials Science and Engineering,Taiyuan University of Technology,Taiyuan 030024,Shanxi,China;Center of Materials Science and Optoelectronics Engineering,University of Chinese Academy of Sciences,Beijing 100049,China
文献出处:
引用格式:
[1]Ming-Xin Song;Li-Jing Xie;Jia-Yao Cheng;Zong-Lin Yi;Ge Song;Xiao-Yang Jia;Jing-Peng Chen;Quan-Gui Guo;Cheng-Meng Chen-.Insights into the thermochemical evolution of maleic anhydride-initiated esterified starch to construct hard carbon microspheres for lithium-ion batteries)[J].能源化学,2022(03):448-458
A类:
levoglucosan
B类:
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AB值:
0.629043
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